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Berry Immune Jelly Toast

Jelly-llujah, finally a nut butter and jam toast that is healthy, delicious and oh so good for you. Goodbye traditional jams packed full of sugar, this jam is rich with omega 3 fatty acids thanks to chia seeds and immune bolstering goodness thanks to Berry Immune. There’s a lot to love about this delicious and nutritious snack, especially the cute love hearts that will win over any fussy little eaters. 

Ingredients

PANTRY ITEMS 

1 cup fresh or frozen fruit of choice (we used strawberries and raspberries)

1 tbsp water

2 tablespoons chia seeds

1 tablespoon freshly-squeezed lemon juice

Almond butter (or your choice of nut butter)

Bread of your choice

NUTRA ORGANICS PRODUCTS

1 tbsp Berry Immune


  1. Heat fruit and water in a small saucepan over medium-high heat, stirring occasionally, until the fruit is heated through and begins to break down and bubble. 
  2. Use a potato masher to mash the fruit to an even consistency 
  3. Stir in the chia seeds and lemon juice until combined. Remove from heat and let cool for 5 minutes.
  4. Stir in Berry Immune.
  5. Give the jam one final good stir. Then serve immediately, or transfer to a sealed container and refrigerate for up to 1 week, or freeze for up to 3 months.
  6. To make cute heart toast cook toast to desired level
  7. Spread the nut butter over the toast.
  8. Place groups of three dollops on the toast, then using a toothpick, smear down the jam to form heart shapes. 

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